{"product_id":"pasta-for-the-people","title":"Pasta For The People","description":"\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eA delicious collection of fuss-free pasta recipes from chefs and recipe creators\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003ePasta is comfort\u003c\/span\u003e\u003cspan\u003e – easy, familiar, endlessly satisfying. But too often we get stuck in the loop of the same recipes: a trusty bolognese, a jar of pesto, the reliable carbonara. \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eWhat if pasta could be more?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis book is an invitation to rethink pasta: to explore fresh flavors, global influences, and unexpected pairings that bring new joy to the table. From their home in Cumbria UK, Northern Pasta Co. has pioneered spelt pasta made from British grains, and in their first cookbook they share recipes of their own alongside favorites from chefs and food creators, including:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-text-bold\"\u003eMax La Manna's Zesty Radiatori Summer Salad\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eOlia Hercules's Rigatoni from Napoli via Genoa \u0026amp; Odesa\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eIzzie Cox's Miso Gochujang Pumpkin Rigatoni\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eHelen Graham's Tomato \u0026amp; Tamarind Gigli\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eTom Jackson's Slow-cooked Courgette Casarecce\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eSaliha Khan's Desi Meema Rigatoni\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom sauce-hugging shapes to bold, flavor-packed combinations, these recipes prove pasta is never boring. \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eIt's time to fall in love with it all over again.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration-line: underline; font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eDetails:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAuthor: Imogen Royall. \u003c\/li\u003e\n\u003cli\u003eFormat: Hard Cover.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePages: 192 pp.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Raincoast","offers":[{"title":"Default Title","offer_id":48542358208649,"sku":"9781761501418","price":32.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/6038\/4649\/files\/pftp.jpg?v=1791402636","url":"https:\/\/silverlotus.co\/products\/pasta-for-the-people","provider":"Silver Lotus Winnipeg","version":"1.0","type":"link"}